Promote and support the marketing and consumption of local fishery and aquaculture products

Faced with consumer demand for quality products and services, this 2nd action sheet is inseparable from the first to guarantee and maintain the quality of our territory. It is therefore based on the offer of marketing and consumption with the development of synergies and networking between actors and sectors both inside and outside the territory.

It will involve strengthening and animating the existing short circuit approach by increasing the number of producers concerned and the number of locations. Direct sales are a real way to promote products, but also know-how and trades, to consumers eager for local products. In order to facilitate direct sales, it will be necessary to improve sales conditions in terms of structuring stalls, which will protect sellers, consumers and products.

The primary marketer of local marine species, the Fécamp Côte d’Albâtre fish market organizes collections throughout the Norman coast. This involves ensuring cohesion in landing sites, at the scale of Fécamp and Le Tréport, and well beyond with a possible partnership between the Norman fish markets. Beyond that, it will be a matter of structuring a global marketing offer in our territory, to expand sales and promote seafood products. In partnership with training organizations, specific skills related to sales and prep…